Stuffed Shrimp ~ broiled crabmeat stuffed
shrimp served wth a lemon butter sauce 17.95
Shrimp ~ Scampi Style ~sauteed garlic & herbs in a white
wine butter sauce with a hint of lemon served over your choice of pasta or wild
rice 16.95
Norwegian Salmon ~ char-grilled salmon topped
with a lemon butter sauce
17.95
Salmon Portabella ~ sauteed
salmon, portabella mushrooms & sundried tomato in a light
cream sauce tossed with rigatoni 18.95
Mandarin Salmon ~ 8 oz grilled salmon, blackened &
served withan orange mandarin sauce 17.95
New
Zealand Mussels a
dozen mussels sauteed in red wine, herbs, garlic
& red pesto served over your choice of a creamy risotto or linguine 19.95
Scallops ~
Scampi Style ~ sauteed
garlic & herbs in a white wine butter sauce with a hint of lemon served
over your choice of pasta or wild rice
16.95
Crab Cakes ~ handmade with lump
crabmeat & served with a
Ahi Tuna- 8 oz grilled ahi tuna, blackened,
& topped with an orange mandarin sauce
17.95
Stuffed Tilapia ~ broiled crabmeat- stuffed tilapia served with a tarragon cream 16.95
Bella Tilapia ~ cajuned
tilapia fillet
& wild rice topped with an alfredo sauce 15.95
Twin Lobster Tails ~ 2 broiled 7 oz tails
served with drawn butter ~ market
Bella’s Lobster Farcita ~ a 7oz tail, stuffed with lump crabmeat & served with a
lemon wine butter sauce ~ market